-
Try these Ingredient Substitutions when you're in a bind!More >> Try these Ingredient Substitutions when you're in a bind!More >> Simple solutions for healthier cooking.More >> Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy! More >> A pinch of this, a dab of that... click here for a printable conversion chart.More >> Keep this posted on your refrigerator for easy reference! More >> Money Saving IdeasMore >> Money saving ideas to bet on.More >> What are your favorite things to cook your family? Once you have submitted your recipe, we'll post it online with your name and state for everyone to see.More >>
Recipe from Connie of IA
1 box butter pecan cake mix
1 lg can sliced peaches
1/4 cup melted butter
Pour peaches in the bottom of 9x13 cake pan, including the juice. Sprinkle cake mix dry over peaches. Drizzle melted butter over the cake mix. Bake at 350 for 35-40. Check by jiggling, if it wiggles its not done. Bake for 5 min more, until done.